As the Montana days get cooler, weβre bringing warmth to the table with Korean Comfort β λ°λ»ν νμ, a box inspired by the cozy, nourishing dishes that make Korean home cooking feel like home.
This month's Korean Comfort β λ°λ»ν νμ box is inspired by the simple, satisfying foods of Korean home cooking. Rather than one big meal, we're giving you the building blocks for many little Korean meals throughout the week.
Make them together. Eat them separately. Top one with another. Grab a little banchan from the fridge and add a bowl of rice.
π Mushroom Juk (λ²μ―μ£½) A cozy Korean rice porridge made with fresh and dehydrated oyster mushrooms.
π₯ Yachaejeon (μΌμ±μ ) A crispy Korean vegetable pancake made with seasonal vegetables.
π₯ Gamja Jorim (κ°μμ‘°λ¦Ό) Tender potatoes braised in a savory-sweet soy sauce
π₯ Mayak Gyeran (λ§μ½κ³λ) Jammy soy marinated eggs
The beauty of Korean home cooking is that you don't always have to start over when you're hungry. Make a few dishes, keep them in the fridge, and mix and match throughout the week.
Your October box will include a seasonal assortment of fresh ingredients and Korean staples to help you make this month's recipes. Produce may vary based on what's fresh, seasonal, and available from our growers.
A little Juk. A little banchan. A lot of Korean comfort. π
Local pickup in Missoula, Montana.
As the Montana days get cooler, weβre bringing warmth to the table with Korean Comfort β λ°λ»ν νμ, a box inspired by the cozy, nourishing dishes that make Korean home cooking feel like home.
This month's Korean Comfort β λ°λ»ν νμ box is inspired by the simple, satisfying foods of Korean home cooking. Rather than one big meal, we're giving you the building blocks for many little Korean meals throughout the week.
Make them together. Eat them separately. Top one with another. Grab a little banchan from the fridge and add a bowl of rice.
π Mushroom Juk (λ²μ―μ£½) A cozy Korean rice porridge made with fresh and dehydrated oyster mushrooms.
π₯ Yachaejeon (μΌμ±μ ) A crispy Korean vegetable pancake made with seasonal vegetables.
π₯ Gamja Jorim (κ°μμ‘°λ¦Ό) Tender potatoes braised in a savory-sweet soy sauce
π₯ Mayak Gyeran (λ§μ½κ³λ) Jammy soy marinated eggs
The beauty of Korean home cooking is that you don't always have to start over when you're hungry. Make a few dishes, keep them in the fridge, and mix and match throughout the week.
Your October box will include a seasonal assortment of fresh ingredients and Korean staples to help you make this month's recipes. Produce may vary based on what's fresh, seasonal, and available from our growers.
A little Juk. A little banchan. A lot of Korean comfort. π
Local pickup in Missoula, Montana.
